Engineering Smart, Hygienic & Efficient Vegetable Processing Solutions.

We design and manufacture precision-engineered processing equipment that helps food and agricultural businesses streamline operations, reduce wastage, and maintain the highest standards of safety and hygiene throughout the production process.

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FRUIT & VEGETABLE WASHING SYSTEMS

Advanced washing technologies ensuring hygienic, gentle and efficient cleaning of fresh produce.

Batch Type Bubble Washer

  • Gentle bubble agitation cleaning
  • Food grade stainless steel construction
  • Removes dirt and residues
  • Low manual handling
  • User friendly operation
Capacity
  • 50–80 Kg/hour
  • 100–150 Kg/hour

Batch Type Bubble Washer – Tilted Model

  • Tilted design for easy discharge
  • Gentle washing without damage
  • Food-safe stainless steel
  • Reduced labor requirement
  • Simple maintenance
Capacity
  • 200–300 Kg/hour

Multistage Bubble Washer

  • Progressive multistage cleaning
  • Removes soil and residues
  • Maintains freshness
  • Low manual dependency
  • Easy operation
Capacity
  • 500–1000 Kg/hour

Ozone Bubble Washer

  • Ozone infused germ removal
  • Reduces pesticide residues
  • Protects color & taste
  • Hygienic chemical-free wash
  • Food safety compliant
Models & Capacity
  • Batch Type – 70–150 Kg/hour
  • Medium – 200–500 Kg/hour
  • Industrial – 500–1000 Kg/hour
  • Heavy Duty – 1000–2000 Kg/hour

Continuous Type Bubble Washer

  • Seamless continuous washing
  • Removes soil & bacteria
  • Optional ozone integration
  • Gentle on delicate produce
  • High operational efficiency
Capacity
  • 250–500 Kg/hour
  • 500–1000 Kg/hour
  • 1000–2000 Kg/hour
  • Up to 5000 Kg/hour

Spray Washer

  • High pressure water jets
  • Removes microbes & residues
  • Retains freshness
  • Optional ozone sterilization
  • Market-ready hygiene
Capacity
  • 500–1000 Kg/hour
  • 1000–2000 Kg/hour